Paneer Lababdar

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Paneer Lababdar

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 25 Min

Total Time : 35 Min

Ingredients

Serves : 4
  • 4 onion


  • 4 tomatoes


  • 10_12 garliv flakes


  • 5_6 green chillies


  • 1 tsp red chilli powder


  • 1 tsp dhania powder


  • 1 tsp haldi


  • 1tsp garam masala


  • 2 tsp paneer masala


  • 250 gms paneer


  • 2 tbsp kasuri methi

Directions

  • Heat 1 tsp oil, add finely chopped onions garlic and green chillies saute till they are caramelised. , .
  • Now add one tsp cumin seeds , 1/2 tsp haldi , 1 tsp garam masala , 1 tbsp red chilli powder stir it well
  • Now add chopped tomatoes , cook till the mixture is dry , now add salt , add coarsely dhaniya powder . Off the flame and let it cool.
  • once the mixture is cooled ,put it in blender , Blend it till it is smooth with some water,
  • Heat 1 tbsp oil in the same pan put the mixture heat it again cook till oil seperates add paneer.
  • Paneer masala add lemon juice , kasurimethi . Garnish With coriander.
  • Serve hot with nan or chappati